The agri-food sector is a critical lever for delivering a resilient future for the planet and business. In a new series of video shorts, ‘Food for Thought,’ Quantis experts share insights on the key issues and actions food and beverage players should have on their radar.
The first course: Natural Climate Solutions. Senior Sustainability Consultant Michèle Zollinger talks about the added value of integrating land-use change and deforestation-related impacts into climate strategy.
Want to dig deeper?
Download the Quantis Food Report or join our webinar to learn more about natural climate solutions and dig in to the other business actions that will shape a sustainable food system.